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Fukuoka / Technical College (福岡県 / 専門学校)

Fukuoka College of Culinary Arts

福岡キャリナリー製菓調理専門学校

Pamphlet

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Fukuoka College of Culinary Arts is where your passion can become your vocation in the world of food!

Address 〒812-0032 福岡県福岡市博多区石城町20-9
TEL(JAPAN) 0120-717-267  
E-mail info@f-culinary.ac.jp
URL
Facebook https://www.facebook.com/jikeicom87

Applicants

At Fukuoka College of Culinary Arts, we have established a comprehensive point of contact for our foreign students. We call it JIKEI COM International Center. There, we will be able to tend to your questions regarding applications, visa, tuition fees, scholarships, and even accommodation. Our dedicated staff will be there to provide you support from enrolment to graduation, in order to eliminate any anxiety of living in an unfamiliar country.

School Features

~Utilizing the vast connections in the industry of food “for School-Industry Cooperation Education System”~
In Fukuoka College of Culinary Arts, in order to develop human resources that can be active in the pastry, bakery, cooking, and cafe fields, we offer a variety of skills required in conjunction with the industry. We provide knowledge and skills that are required to lead the industry, the application from the ground up through the two years, and the ability to apply it to practical use. In addition, equipments and facilities necessary for the industry, such as training rooms and tools, and a professional teacher, will be provided. After graduation, you can work immediately in the food industry. So as to be able to fulfill their dreams, Fukuoka Culinary will continue to support students for their entire life.

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Enjoy the classes at the training center while learning the skill and technique in relevant to food.

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Cultural exchange activities will be carried out periodically between international students.

Courses

Departments Subjects Special courses Others
Confectionery and Bakery (2years) Patissier Course Coed Day time 2 years
Bakery Course Coed Day time 2 years
Confectionery & Bakery Course Coed Day time 2 years
Confectionery and Cooking Course Coed Day time 2 years
Bakery & Cooking Course Coed Day time 2 years
Cooking (2 years) Cooking Course (National Chef’s Licentiate) Coed Day time 2 years
General Cafe (2 years) Cafe Owners Course Coed Day time 2 years
Cafe Patissier Course Coed Day time 2 years
Cafe & Bakery Course Coed Day time 2 years
Cafe Barista Course Coed Day time 2 years
Cafe & Cooking Course Coed Day time 2 years
Cafe & Bartender Course Coed Day time 2 years
Japanese "Washoku" Course Coed Day time 2 years
General Life Planning Course Coed Day time 2 years
<Confectionery・Bakery Course> 2 years + 1 year Research Patissier Master Course Coed Day time 2 years , +1 year Research
Bakery Master Course Coed Day time 2 years , +1 year Research
Culinary Nursing Course Patissier Major Coed Day time 2 years , +1 year Research
Bakery Major Coed Day time 2 years , +1 year Research
<Cooking> 2 years + Research 1 year Cooking Master Course Coed Day time 2 years , +1 year Research
Culinary Nursing Course Chef Major Coed Day time 2 years , +1 year Research
<General Café> 2 years + Research 1 year Café Master Course Coed Day time 2 years , +1 year Research
Culinary Nursing Course Café major Coed Day time 2 years , +1 year Research

Curriculum Features

In Fukuoka College of Culinary Arts, in addition to the basic subjects and specialized subjects such as training and classroom lectures, we offer a number of our own special curriculum programs and support systems.

●“Industry Project”: Develop your menu into marketable products!
We give students the opportunity to make real products with companies and in the classroom we enable students the power to make existing products.
Develop original products for clients which will be sold in their shops, for example pastry shops, restaurants, café, hotel, etc. if adapted.
●“Shop Practice”: Learn to run a shop which will make your customers happy.
There are many opportunities to open an actual shop of your own in the school. From the menu, planning, interior, to public relations activities and purchases of day, do all of the steps involved in the management of the shop on your own.
●“Double Major”: Choose subjects beyond your initial choice.
You may attend classes outside your major for free to suit your future goals. You may personalize your time table with pairings like Patisserie+Café, or Culinary+Bread to widen your learning scope.
●“Overseas Practice Training”: Learn international cooking skills according to each country.
In Fukuoka College of Culinary Arts, in order to facilitate the professional industry of food to be world-class, we conduct overseas practical science training at partner schools in Europe. Through the school’s own training program, learn the skills that cannot be learned in Japan, deepen your knowledge, and increase sensitivity.
●“Debut-Career System”: From school life until after graduation, we provide students with a lifetime of support to “find a job and open their own shop”.
The Career Center is a department of the employment center; we conduct personal interviews to introduce an internship or a job that's right for you. We also offer other employment measures to take advantage of the sister school courses and nationwide network of 70 schools to support employment activities across the board. In addition, those who wish to open their own shop, Opening of business support center will support.

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First Years Tuition Fees

Confectionery・Bakery Course: JPY 1,270,800
Cooking: JPY 1,290,800
General Cafe: JPY 1,250,800

Financial Support

Scholarship System Benefit / Rent / Exempt Amount Method to return How to Apply / Selection Process

Special Scholarship for International Students

Exempt

Exemption amount will vary depending on the course. For more information, please contact the school.

No repayment necessary

●foreign visitors with a status of residence“College Student”(including the one that you want to change to the student visa)
●However, government-sponsored students exempt.

Beneficiaries conditions of international students scholarship (those who meet two or more of the following conditions)
1. 80% attendance at your present school
2. Hold an N2 level in the Japanese Language Proficiency Test (JLPT), or an Examination for Japanese University Admission for International Students (EJU) score of at least 200 in the subject of Japanese or 400 and above on BJT.
3. Have passed our school's Japanese exam, and have a clear goal in mind.
※Students who meet certain conditions, the scholarship will be adapted.
●Selection Procedure
Japanese written test, interview, document screening

JASSO

Benefit

1 Year: JPY 48,000/month

No repayment necessary

Students with excellent performance and behaviour will be recommended for application

Kyoritsu International Foundation Scholarship for self-sponsored International Students

Benefit

1 Year: JPY 60,000/month
2 Years: JPY 100,000/month

No repayment necessary

Students with excellent performance and behaviour will be recommended for application

School recommendation system

Exempt

In the case of designated school recommendation, application fee will be waived.

No repayment necessary

Students with excellent performance, attendance and behaviour will be recommended for application

Selection Process

Exam name/Course Name Application period Selection Process

AO entry

AO Entry 1st June 2017 ~
AO Application period 1st August 2017 ~

For further information please refer to our brochure.

Designated school recommendation, Japanese school recommendation, general application

1st October 2017~

Admissions will be conducted from October to March. Admissions will remain open until capacity is reached.

Area map

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